Food Type

Typography can be a wonderful thing when executed properly.  I’m not talking about changing the font in your word processed document, but more along the lines of creating something with emotion and depth beyond the visual.  All conveyed with type.

It is exactly this creative passion and keen eye for detail that caught my attention of Marmalade Bleue, aka Danielle Evans.  In particular, her Food Type which unites “aesthetics and foodstuffs”.  What’s not to love about that!

Here are some of my favourites from the tasty collection.

French Press (Starbucks Komodo Blend)



Peppery (Curry Powder)




Type is Sweet (Brown Sugar)


For more great images visit and follow @foodtypography on Twitter.


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